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Progress on Application of Microfluidic Chip in Food Safety Analysis |
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DOI:10.3969/j.issn.1004-4957.年份.月份 |
KeyWord:microfluidic chip food safety detection review |
Author | Institution |
DONG Liang,HUO Dan-qun,ZHOU Jun,MA Yi,FA Huan-bao,HOU Chang-jun* |
1.重庆大学生物工程学院生物流变科学与技术教育部重点实验室;2.四川理工学院生物工程学院;3.国家固态酿造工程技术研究中心泸州老窖股份有限公司;4.重庆大学化学化工学院 |
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Abstract: |
Microfluidic chip technology could be realized from sample preparation to detection of automatically and display many advantages,such as integration,miniaturization and portability.Therefore,it shows a strong development vigor in food safety testing.Currently,the microfluidic chip technology has achieved a series of important progresses in the determination of pesticides and veterinary drugs,heavy metals,food additives and food safety detection.This paper focuses on progress of microfluidic chip technique in application of analysis of food safety progress as well as the prospect of its application in food safety analysis. |
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