Effects of Tartaric Acid and La3+ on Calcium Oxalate Crystallization
  
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KeyWord:X-ray diffraction(XRD)  Fourier transform infrared(FTIR) spectroscopy  scanning electron microscopy(SEM)  La3+  calcium oxalate  tartaric acid  crystallization
  
AuthorInstitution
HU Peng*,HE Long-qiang,DENG Sui-ping,OUYANG Jian-ming 1.焦作大学化工与环境工程学院;2.暨南大学生物矿化与结石病防治研究所
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Abstract:
      Effects of the mixed additive containing tartaric acid and La3+ on the crystallization of calcium oxalate in silica gel were investigated by means of X-ray diffraction(XRD),Fourier transform infrared(FTIR) spectroscopy and scanning electron microscopy(SEM).The results indicated that artaric acid could inhibit the growth and aggregation of the crystal,and induce the formation of calcium oxalate dehydrate(COD).La3+ could also induce the COD formation and affect the morphology of calcium oxalate monohydrate(COM).While the mixed additive of tartaric acid and La3+ could not only enhance the ability of inducing the COD formation,but also inhibit the COM aggregation and decrease the COM surface area.The mixed additive of tartaric acid and La3+ is worthy to be considered for the prevention and treatment of urolithiasis.
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